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Displaying 1-3 of 3 jobs
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Posted a week ago by Hospo Talent
You will be responsible for menu development, maintaining food quality, managing kitchen staff, and ensuring a memorable dining experience for all. Key Responsibilities. Oversee the Head Chefs across the five food outlets, including fine dining, casual dining, and banquet services. … more
Posted 14/05/2024 by Office Angels
Develop and implement data governance policies and procedures. Identify and resolve data-related issues in a timely manner. Conduct regular data audits to maintain data integrity. Monitor data management processes to ensure compliance with regulatory requirements. Provide training and … more
Posted 13/05/2024 by Yellow 42 Recruitment
Be able to take responsibility for your own development and learning. Have a flexible approach to working hours and days including working weekend and Bank Holidays as appropriate. To work across departments when necessary. The Person – Visitor Services Assistant – Food and Beverage. A warm … more
