Head Chef

Posted 2 weeks ago by Hospo Talent

Location:
Glasgow, Glasgow City
Salary/Rate:
£40,000 - £44,000/annum Tips + performance based

Situated in the heart of Glasgow, our client pride ourselves on delivering top-quality dishes that showcase the best of local and seasonal ingredients. With a menu that is a fusion of traditional Scottish flavours with a contemporary twist, offering their guests a unique and unforgettable dining experience.

As the Head Chef, you will be responsible for overseeing all aspects of kitchen operations. You will lead a team of passionate culinary professionals, ensuring the highest standards of food quality, presentation, and consistency. Your creativity and expertise will drive menu development, and you'll have the opportunity to showcase your culinary talents through innovative dishes that delight our guests.

Key Responsibilities:

  • Lead and motivate the kitchen team to consistently deliver exceptional culinary experiences.
  • Develop and execute creative and seasonal menus that align with our restaurant's vision and concept.
  • Ensure strict adherence to food safety and hygiene standards, maintaining a clean and organized kitchen environment.
  • Manage inventory, procurement, and cost control to optimize kitchen operations and maximize profitability.
  • Train and mentor kitchen staff, fostering a culture of continuous learning and development.
  • Collaborate closely with the management team to achieve business objectives and exceed guest expectations.

Requirements:

  • Proven experience as a Head Chef or Executive Chef in a high-volume restaurant environment.
  • Strong leadership and management skills with the ability to inspire and motivate a diverse team.
  • Extensive knowledge of culinary techniques, flavor profiles, and food trends.
  • Excellent organizational and communication skills.
  • A passion for creativity and innovation in the kitchen.

Benefits:/

  • Competitive salary commensurate with experience.
  • Opportunities for career advancement and professional development.
  • Staff discounts and perks.
  • A supportive and inclusive work environment.

If you're a talented chef with a passion for culinary excellence and leadership, we want to hear from you!

HOPSPO function as an Employment Agancy in relation to this vacancy.

Type:
Permanent
Start Date:
01/05/2024
Contract Length:
2 weeks
Job Reference:
HTSM03
Job ID:
221590043
Applications:
Less than 10

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