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Displaying 1-7 of 7 jobs
The position you are looking for is no longer available, but here are some similar jobs that might interest you
Posted 01/04/2024 by Hospo Talent
Hospo Talent are currently recruiting for a CDP or a Pastry Chef, you will be an integral part of our culinary team, contributing to the creation of memorable dining moments. Your expertise will be essential in creating and executing mouth-watering dishes to consistently meet and exceed … more
Posted 05/04/2024 by Select Service Partner UK Ltd
About the Role Commis Chef at Par & Eagle Prestwick Airport. Pay Rate: £12.41 per hour + as a little incentive, you will earn an extra £1.20 per hour for hours worked between midnight and 6 am, bringing your rate of pay to £13.61 per hour. We offer additional service charge. Shift pattern: … more
Posted 01/04/2024 by Hospo Talent
Hospo Talent are currently recruiting for a Sous Chef, you will be an integral part of our culinary team, contributing to the creation of memorable dining moments. Your expertise will be essential in creating and executing mouth-watering dishes to consistently meet and exceed their guests' … more
We found 4 jobs outside your search area.
Posted 6 days ago by Stafffinders
Are you a skilled Chef seeking a leadership position in a luxury dining environment? We are currently seeking a Head Chef to join our client in East Ayrshire. In this role, you will be instrumental in upholding exceptional food quality standards, guiding the kitchen team, and … more
Posted 6 days ago by Stafffinders
Are you an experienced Chef looking for a leadership role in a relaxed setting? We are seeking a Head Chef to join our client in North Ayrshire. As the Head Chef, you will play a pivotal role in maintaining high standards of food quality, leading the kitchen team, and … more
Posted a week ago by Mansell Consulting Group Ltd
As Head Chef, your role will include. Overall responsibility for managing all aspects of the kitchen environment. To ensure great attention to detail for the menu specs provided. Compliance with legislation, food production, stock control and staff training. Involvement in menu compilation. … more
Posted a week ago by Mansell Consulting Group Ltd
As Head Chef, your role will include. Overall responsibility for managing all aspects of the kitchen environment. To ensure great attention to detail for the menu specs provided. Compliance with legislation, food production, stock control and staff training. Involvement in menu compilation. … more
